Salsas and Condiments | RED BOAT FISH SAUCE FERMENTED FRESH WILD CAUGHT ANCHOVY AND SEA SALT IS AN ALL-NATURAL, TRADITIONAL VIETNAMESE FISH SAUCE. THE PROTEIN PACKED FORMULA OFFERS A RICH, HIGH-QUALITY FLAVOR THAT PERFECTLY COMPLEMENTS A VARIETY OF OTHER SAUCES AND FISH DISHES. THIS TWO-INGREDI..
Salsas and Condiments | THAI KITCHEN PREMIUM ALL-PURPOSE FISH SAUCE IS MADE FROM ANCHOVY, SEA SALT, WATER AND SUGAR. EACH 1 TBSP. SERVING IN THE 6.76 FL. OZ. BOTTLE CONTAINS 10 CALORIES, 0 G. OF SUGAR, 0 G. OF CARBOHYDRATES, 2 G. OF PROTEIN AND 1360 MG. OF SODIUM. OUR PREMIUM FISH SAUCE IS A PR..